ABOUT

We are committed to teaching and creating mouthwatering projects which takes learners on a journey of culinary skills but also real life cooking that will impact their health, and well being.

Through learning the fundamentals of cooking, we include the very real health benefits that are paramount.

Using our years of collective industry experience we have an arrange of product services and online courses the will help shape and nurture future generations cooking and eating habits.

PEOPLE WITH

PASSION

Our vision is to ensure every child, young person and adult has the opportunity to learn how to cook healthy, nutritious and culturally aware meals, that is not impacted due to financial or environmental issues. We want to reduce food poverty by cooking fresh meals from scratch. 

Vanessa Kelly

Founder/director

Her history span decades in the catering industry, her passion for good quality food and ingredients means she is a perfectionist for taste and flavour. Alongside her project management skills, you can expect great things for you and your projects.

Mark Jones

director

Our visual design and e-learning specialist.
His skills are extraordinary and he has a portfolio of high end clients, yet he uses that same skills to produce creative designs and e-learning courses and packages that you can benefit from.

We provide, training, support, and workshops to charities and community groups to ensure best practise and expertise in the field of catering, and community cooking.

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